These cake pops are a lot of fun for the whole family to make. Use your imagination to decorate them however you like.
Cake pops would be a lot of fun for a children's birthday party but you
could also decorate them for a special holiday treat at Christmas.
After it has cooled cut the cake and put in a bowl. Then crumble it
up more with your hands.
Make the cream cheese icing (or you can buy frosting) and pour over
the cake and mix well.
Form balls and place the wooden sticks in the end. Place on a cookie
sheet and freeze for at least 2-3 hours. (It will be easier to ice
them if they're frozen).
Melt chocolate or make icing and dip the cake pops to cover.
Allow the cake pops to "dry" standing up if possible. I realized
just as I was melting the chocolate that I didn't have any styrofoam
to place them in so I used a egg carton which worked pretty well. By
the time it was full of cake pops they were dry and I could replace them
with new ones.
Sprinkle or ice as you please.
Printable version of this recipe
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