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Contributed by Jennifer. Thanks! Tasha (age 8) makes this recipe on her own (the no-cook kind), but I try to give her a hand whenever I'm "allowed" *grin* -- it's good mommy/daughter time. |
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(No Picture Available) Witch's FingersIngredients: • Precooked nuggets • grapes (purple or green) • spicy mustard • mayo Directions: 1. Bake nuggets and arrange on a platter. 2. Cut grapes in half place on one end of nugget for fingernail. 3. Mix mustard & mayo - place in dip bowl 4. Tell kids to enjoy pus sauce with their extra crispy witches fingers! 5. (If they prefer barbecue sauce - tell them it's spicy bat blood) |
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